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Garoé offers a wide international buffet for breakfast, lunch, and dinner. Depending on the occupancy, the buffet lunch will be served at the Ahemón pool restaurant or at the main Garoé restaurant.
Our chefs will liven up your dinner with live cooking and themed buffets.
On the restaurant's terrace, you will also find our barbecue area, with freshly grilled meats prepared at the moment. Don't hesitate to come and discover this option during dinner service.
You have the possibility to enjoy the moment with unbeatable sea views offered by the restaurant's spacious terrace.
Hand disinfection is highly recommended.
→ Schedule
Breakfast: 7:00 h - 10:30 h
Buffet Lunch* : 12:30h - 15:00 h
Dinner: 18:30 h - 21:30 h
→ Breakfast Rate
Non-resident guest: 24,00€
→ Lunch Rate
Adult Buffet: 32,00€
Child up to 12 years old 50% on lunch
Non-resident guest: 35,00€
Half board: drinks included (AI drinks included)
→ Dinner Rate (single days)
Adult: 37,00€
Child up to 12 years old: 50%
Non-resident guest: 45,00€
Half board: drinks not included
→ Half board (entire stay)
Adult: 13,00€.
Child up to 12 years old: 50%
To access this rate, half board must be for the entire stay.
→ All Inclusive
Adult: 65,00€ on top of half board.
Child up to 12 years old: 50%
Children's Buffet: open during school holidays.
To offer you a better service and avoid unnecessary queues, we inform you about the current attendance levels at our breakfast buffet. This way, you can choose the time that suits you best.
Low attendance
7:00 h - 8:30 h
Medium attendance
8:30 h - 9:15 h
High attendance
9:15 h - 10:30 h.
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Dress Code
Breakfast: informal clothing. Guests with swimwear, without a shirt or t-shirt, and barefoot and in wet condition shall not be allowed to enter.
Lunch: Informal clothing. Guests with swimwear, without a shirt or t-shirt and barefoot, and in wet condition shall not be allowed to enter.
Dinner: Smart casual. Entry is not permitted in swimwear, flip-flops, or for gentlemen wearing sleeveless shirts/tops.
IGIC
All our menus include IGIC
All dishes may contain traces of Celery, Sesame, Peanut, Nuts, Lupin, Soya, Gluten, Egg, Fish, Molluscs, Crustaceans, Milk, Mustard, or Sulfites.